Coconut Shredded 250g
Toss shredded coconut into a variety of baked goods (cookies, muffins, breads, cakes, granola bars, granola, coconut macaroons), sprinkle it on cereal, porridge, fruit or yogurt, incorporate it into your fruit crumble topping, use it as grain-free breadcrumbs for tofu, fish or meat, or add it to your smoothies, ice cream or hot chocolate.
Coconut is equally delicious in savory dishes as well! In the south of India, shredded coconut is consumed in a variety of ways - it is ground and made into a chutney, often with the addition of tempered whole spices and used as accompaniments to dosa, idly and vada. In Kerala, Avial is a popular vegetable stew prepared usually with coconut milk that goes well with appam ( a pancake made from fermented rice batter and coconut milk).
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