Split black urad dal 500g

Overview

Enhance your culinary creations with Split Black Urad Dal, a staple ingredient in traditional Indian cuisine. Known for its rich, earthy flavor and versatile use, this dal is perfect for a variety of dishes, including dals, curries, soups, and even dosa batter. Split black urad dal adds depth and texture to your recipes, making it an essential component for authentic Indian cooking. Whether you're preparing a comforting bowl of dal makhani or a flavorful lentil soup, this dal brings a distinctive taste and robust texture to your meals. Elevate your cooking with the unique flavor of Split Black Urad Dal.