Udhaiyam Whole White Urad Dal 2kg

Overview

The entire family can benefit from using urad dal to create a variety of new foods while also being happy and healthy. It is hygienically produced utilising Z-Series technology of the highest calibre and guaranteed quality. Suitable protein alternative for vegan and vegetarian diets. Its high dietary fibre content facilitates digestion. The perfect complement to low-fat diets. Iron-rich diet to increase haemoglobin count.

White urad dal from Udhaiyam can be used to create a variety of unique recipes that will make the whole family happy and healthy.

Grains of the highest grade. tasty and healthy. A great source of fibre and protein. Ideal for enjoying southern Indian dishes like Dosas, Idlis, Vada, and Papad and delicious northern Indian dishes like Dal Bukhara and Dal Makhani